PENSE, Seburn L.; SEBURN L., James G. AN ASSESSMENT OF FOOD AND FIBER SYSTEMS KNOWLEDGE IN SELECTED OKLAHOMA HIGH SCHOOLS. Journal of Agricultural Education, [S. l.], v. 45, n. 3, p. 86–96, 2004. DOI: 10.5032/jae.2004.03086. Disponível em: https://jae-online.org/index.php/jae/article/view/199. Acesso em: 24 nov. 2024.